Fresh and Frozen Distribution

We always go the extra mile.

Our integrated network of East Coast facilities consists of 10 distinct bakeries, and over 30 depots performing as a team to produce and deliver our baked goods to more than 100,000 restaurants, supermarkets, QSRs, and fast-casual customers.

We provide distribution solutions for the largest broadline partners and individual units alike, offering options for either fresh-baked DSD (direct-store-delivery), FOB, or frozen shipping customized to fit your needs.

Our unwavering commitment to customer service makes fast, on-time delivery our foremost concern, and with innovative technologies like RFID-embedded shipping trays, and a proprietary web-based ordering platform, we have the tools to provide accountability for your inventories at the unit level while executing on every shipment.

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